New York Strip Steak

from $12.95
sold out

Our classiest cut of beef. Must eat with a whiskey or glass of red wine.

Recipe:

Salt and pepper both sides.

Sear in pan with butter/tallow until medium rare.

Roast full head of garlic in olive oil.

Blend roasted garlic cloves with butter 50/50.

Spread garlic butter on every bite.

Weight:
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Our classiest cut of beef. Must eat with a whiskey or glass of red wine.

Recipe:

Salt and pepper both sides.

Sear in pan with butter/tallow until medium rare.

Roast full head of garlic in olive oil.

Blend roasted garlic cloves with butter 50/50.

Spread garlic butter on every bite.

Our classiest cut of beef. Must eat with a whiskey or glass of red wine.

Recipe:

Salt and pepper both sides.

Sear in pan with butter/tallow until medium rare.

Roast full head of garlic in olive oil.

Blend roasted garlic cloves with butter 50/50.

Spread garlic butter on every bite.